Home
Useful information
Menus
Breakfast menu
Lunch menu
Dining room menu
Kids menu
Wine menu
Party Trays
Group reservations
Home
Useful information
Menus
Breakfast menu
Lunch menu
Dining room menu
Kids menu
Wine menu
Party Trays
Group reservations
Restaurant
FR
DINING ROOM MENU
DINING ROOM MENU
Appetizers
Soupe du jour
8.50$
French onion soup
11.50$
Seafood chowder
cup - 12.50$
bowl - 18.95$
Clam chowder
cup - 8.50$
bowl - 11.50$
Cod au gratin
12.95$
Orange chicken cashew salad
16.95$
Garden salad
9.50$
Caesar salad
10.95$
Smoked salmon
16.00$
Shrimp cocktail
16.00$
Calamari Rings
16.50$
Escargots
13.00$
Bacon wrapped scallops
14.75$
Poultry
Chicken Cordon Bleu
Breaded chicken breast stuffed with smoked ham and swiss cheese, topped with an amaretto sauce, served with pilaf rice and vegetable medley.
38.95$
Chicken Fettuccine
Sautéed chicken breast with minced red onion and peppers accompanied by fettuccine pasta and an alfredo sauce.
27.95$
Half portion
19.95$
Seafood
Atlantic Salmon
Atlantic Salmon loin grilled or poached, with hollandaise sauce served with choice of potato or rice, and vegetable medley
.
37.95$
Seafood Stir-Fry
Succulent arrangement of shrimp, scallops, lobster claws and fresh vegetables over a bed of steamed white rice
.
49.95$
Seafood Platter
A spread of calamari rings, grilled salmon and halibut, seared shrimp
and scallops, served with pilaf rice and vegetable medley.
51.95$
Steaks
Filet Mignon
8 oz tenderloin wrapped in bacon surrounded by a red wine demi-glace and flambéed to perfection
.
53.50$
Royal Steak
2 pieces of 4 oz beef tenderloin flambéed and topped with red wine bacon demi-glace
.
53.50$
Chef Steak
12 oz beef strip-loin steak served with a demi-glace with chopped mushrooms, onions, bacon, cognac and red wine
.
48.00$
Black Pepper Steak
12 oz beef strip-loin steak with black peppercorn and red wine sauce.
47.00$
Cheese - Encrusted Strip -Loin
12 oz grilled strip -loin steak topped with a four cheese blend served with red wine reduction
.
48.00$
All steaks are served with choice of potato or rice, and vegetable medley.
Surf and Turf
Surf and Turf
A 6 oz beef tenderloin accompanied by broiled 4 oz lobster tail with garlic butter
.
56.50$
All above served with choice of potato or rice, and vegetable medley.
Beverages
Tea or coffee
2.95$
Herbal tea
2.95$
Iced tea
2.95$
Coffee by the thermos
4.95$
Hot chocolate
3.00$
Small soft drink
2.75$
Large soft drink
3.25$
Small 2% milk
3.00$
Large 2% milk
3.50$
Small assorted juice
2.50$
Large assorted juice
3.25$
Small Perrier water
3.50$
Large Perrier water
6.00$
Bottled water
2.75$
Desserts
Cake (slice)
7.50$
Cheese cake (slice)
7.95$
Pie (slice)
6.50$
Ice cream
3.75$
Ice cream sundae
6.50$
Liqueur parfait
8.75$
Taxes and gratuities are not included in menu prices.
Beer
Canadian beer
4.95$
Imported beer
7.75$
Specialty beer (Guinness, Kilkenny)
7.75$
.05 Beer
4.00$
Red and white wines
Two Seasons Restaurant offers a large selection of both red and white wine.
Please refer to our wine rack.
House wine
Glass 10.50$
Half-litre 19.50$
One Litre 35.00$
Specialty coffees
Brazilian
Cognac, Grand Marnier and Tia Maria.
9.50$
Spanish
Cognac, Cointreau and Tia Maria.
9.50$
Irish
Whiskey and Irish Mist
.
9.50$
Two Seasons
Baileys, Amaretto and Tia Maria
.
9.50$
Liquor
Liquor
6.25$
Coolers
7.50$
Liqueurs
7.75$
Cocktails
7.00$
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